Celebrity chef and Stockland Food Ambassador Miguel Maestre was a surprise guest at the red carpet grand opening of Halcyon Berwick’s new luxury facilities and Clubhouse in September.
More than 170 guests, made up of homeowners and buyers from the boutique over 50s lifestyle community were treated to a paella cooking demonstration from Miguel, the Spanish born chef known as the ‘Crazy Bull’.
He cooked up a storm in the alfresco area of the Clubhouse, where guests interacted with him while he prepared three delicious paella dishes (chicken and chorizo, prawn and vegetarian).
Miguel thoroughly entertained the crowd, not just with his cooking prowess, but his singing too. He picked up the microphone and gave guests a rendition of La Bamba, hitting the dance floor to the fabulous Baker Boys Band who were on hand to provide the soundtrack to the evening.
He also provided copies of his cookbook Feast, signing each one and personalising it for each guest.
Miguel said: “I’m so excited to be working with Stockland and being able to visit all the wonderful homeowners at Halcyon Communities to share my passion for cooking and the joy of connecting over good food”.
“The homes and facilities at these communities are first class and the homeowners have a wonderful time.”
He joked: “I can’t wait to move in!”
